4/4 TRIFOLIUM FRIDAY BAR x ELIUS
Come join us for our next Trifolium Friday Bar, this time co-hosted by Michael Lindberg — founder of Elius — our sustainable food production member. We’re bringing together the best of Sydhavnen’s ingredients in a cocktail infused with Elius-grown herbs, shaken to perfection by restaurant Pauli, in the cozy courtyard of Husted Vin at Trifolium.
Elius specializes in Plug & Play food production, aiming to create a sustainable, resilient, and inclusive food system that ensures access to safe, nutritious, and affordable food for all.
PROGRAM
16:00 — We welcome you at Trifolium’s courtyard (Husted Vin, Bådehavnsgade 42 A)
16:10 — A brief introduction to the house, what we do and our Friday Bar concept (tours will take place around Trifolium doing the event)
16:15 — Presentation on Urban Farming by Elius
16:30-20:00 — The cocktail bar opens! Taste Elius’ vertical-farmed herbs, mixed into your Pauli-drink, while enjoying tailored Pauli-snacks. What’s not to like?
16:10 — A brief introduction to the house, what we do and our Friday Bar concept (tours will take place around Trifolium doing the event)
16:15 — Presentation on Urban Farming by Elius
16:30-20:00 — The cocktail bar opens! Taste Elius’ vertical-farmed herbs, mixed into your Pauli-drink, while enjoying tailored Pauli-snacks. What’s not to like?
We’ve requested sunshine to go with the infused cocktails — but if the order doesn’t go through, the glass roof has us covered.
Sign up for the event here: https://us8.list-manage.com/survey?u=b184a8ecddf49c57a4888ebb9&id=90c4bbcc0b&fbclid=IwY2xjawJbKM5leHRuA2FlbQIxMAABHawRwKiBMvgWPL8mZ20WK2jgKIRPipSw10DYM-H7VDRoVZfy4ZtyjTolbA_aem_tGfVNDpqnz5dGbCY1tPMJw
Sign up for the event here: https://us8.list-manage.com/survey?u=b184a8ecddf49c57a4888ebb9&id=90c4bbcc0b&fbclid=IwY2xjawJbKM5leHRuA2FlbQIxMAABHawRwKiBMvgWPL8mZ20WK2jgKIRPipSw10DYM-H7VDRoVZfy4ZtyjTolbA_aem_tGfVNDpqnz5dGbCY1tPMJw
See you at Trifolium on April 4th!